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Induction hob vs Slow cooker – What’s the difference?

July 1, 2022December 15, 2021 by Daisy

An induction hob is a type of cooking appliance that uses magnetic fields to heat pans or cook food. Induction hobs are usually found in kitchens because they allow you to cook without having to touch the pan directly. Induction hobs are a great way to save time and energy. They don’t require direct contact …

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Categories Food Tags cooker, difference, hob, induction, slow

About

Daisy
I’m Daisy Kim and I have a passion for food.

Whether it’s preparing it, eating it, writing or talking about it, I love it all.

My goal is to share with you my knowledge and enthusiasm for all things culinary.

I want to help you become a better cook!

I’m an ex-corporate lawyer turned ex-PIBA winner turned full-time foodie.
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