21 Easy Frozen Shrimp Recipes

Last Updated on March 26, 2022

Are you looking for some quick frozen shrimp recipes?
These 21 easy frozen shrimp recipes are perfect for busy nights or lazy days.
They are simple enough to prepare without much effort, but they also taste great.
Shrimp is a delicious seafood that has become very popular over the years.
It comes from crustaceans such as prawns, lobsters, crayfish and krill.
There are several types of shrimp, each with its own unique flavor and texture.
Frozen shrimp is a convenient way to enjoy fresh shrimp anytime.
This recipe collection features 21 easy frozen shrimp recipes that are sure to please even the pickiest eaters

Creamy Garlic Shrimp

This recipe is super easy and quick! It only takes about 20 minutes from start to finish. This shrimp dish is creamy and delicious. I love how the garlic flavor comes through in every bite. Ingredients: 1 pound frozen shrimp cooked

Easy Shrimp Tacos

I love making these tacos because it’s really fast and easy. I usually make these for dinner parties and get rave reviews. These tacos are great served with chips and salsa. Ingredients: 2 tablespoons olive oil

Homemade Shrimp Alfredo

1 pound shrimp peeled & deveined 3/4 cup heavy cream

Deep-Fried Coconut Shrimp

Shrimp Alfredo is a creamy pasta dish that is usually served with seafood. It is very easy to make and tastes great! Ingredients: 2 cups uncooked penne pasta or any other short pasta

Airy Fryer Shrimp

To make shrimp alfredo, you will need to saute garlic and onions until soft. Then add cream cheese and stir well. Add heavy whipping cream and stir again. Finally, add cooked shrimp and mix well. Serve immediately.


Shrimp Alfredo is a creamy pasta dish that is usually served with shrimp. It is prepared by combining butter, flour, milk, and Parmesan cheese. This mixture is heated until thickened. Then, the hot sauce is added and stirred into the mixture. Next, the cream cheese is mixed in. Lastly, the shrimp is added and stirred. The dish is ready to serve. 7. Answer: To make shrimp alfredo you will need to sauté garlic and onions until soft, then add cream cheese and stir. Add heavy whipping cream, stir again, and finally add cooked shrimp and mix. Serve immediately.

Citrus Shrimp Avocado Salad

To make citrus shrimp avocado salad you will need to combine avocados, grapefruit juice, lime juice, salt, pepper, and cilantro. Mix well and let sit for about 10 minutes. Add shrimp and toss. Garnish with additional cilantro if desired. 8. Question: What is the difference between a crockpot and a slow cooker?


A slow cooker is a type of electric appliance used for cooking food while a Crock Pot is a type of electric oven used for cooking food. A slow cooker is generally larger than a Crock Pot. Slow cookers are usually used for long term cooking such as stews, soups, and roasts. Crock Pots are typically smaller and are used for shorter cooking times such as stir fries, chili, and other quick meals. 6. Question: How does a slow cooker differ from a crock pot?

Shrimp Scallops Cauliflower Risotto

Slow cookers and Crock Pots are very similar appliances but they serve different functions. Both types of appliances are designed to cook food slowly over a period of time. However, slow cookers are generally larger than Crock Pots. Slow cookers are used for longer cooking periods, whereas Crock Pots are used for short cooking periods. Slow cookers are generally used for long term cooking, such as stews, soup, and roasts. Crock Pots are typically used for short cooking periods, such as stir fries, chilis, and other quick meals 7. Question: Which is better for cooking – a slow cooker or a Crock Pot?


A slow cooker is a type of crockpot. It works by using a heating element to maintain food warm while it cooks. A slow cooker is ideal for making soups, stews, and casseroles. A slow cooker is not recommended for baking because it does not provide enough heat to bake breads, cookies, pies, and pastries. A slow cooker is also not recommended for cooking meat because it does not provide sufficient heat to cook meat properly. 9. Question: Can I use my slow cooker for baking?

Shrimp PoBoy Sandwich

Yes, you can use your slow cooker for baking. You can use your slow cooker to make breads, muffins, pizza crusts, and other baked goods. To get the best results from your slow cooker, follow these tips: Make sure that the ingredients are evenly distributed throughout the slow cooker. This helps ensure even cooking. Use a slow cooker insert instead of a regular oven rack. Slow cooker inserts fit into the bottom of the slow cooker and allow you to place pans directly on top of the heating element. Place the pan on the slow cooker insert rather than the heating element itself. This prevents the pan from getting hot and burning. Never put aluminum foil on the heating element. Aluminum foil blocks the flow of electricity and could cause a fire. Always remove any plastic wrap or foil from the slow cooker before putting anything in it. Plastic wrap and foil prevent moisture from escaping and can cause a fire if left on the heating element. 10. Question: Why should I use an electric skillet over a stovetop skillet?


An electric skillet is a great way to save money when making pancakes, waffles, crepes, and omelets. It’s also a good option for those who prefer to avoid using grease. Electric skillets are easy to clean and maintain. They’re safer than traditional skillets because they don’t have open flames. And they’re easier to store since they take up less space. 8. Question: How long does it take to boil pasta?

Honey Garlic Shrimp

It depends on how many servings you are preparing, but generally speaking, it takes about 5 minutes per cup of uncooked pasta. 9. Question: How do I know if my stove top is safe?


Stove tops are designed to withstand extreme temperatures. However, if you notice any cracks or chips in the surface, it could mean that the stove top is not safe for use. It is important to check the stove top periodically to ensure that it is still safe for use. 11. Question: How long does it take to bake bread?

Spicy Shrimp and Corn Salad

Baking bread takes about 20 minutes. To get the right texture, you need to let the dough rest for 5 minutes after mixing. Then, knead the dough again until smooth. After that, put the dough into a greased bowl and cover it with plastic wrap. Let the dough rise for another hour. Once the dough has risen, punch down the dough and shape it into loaves. Place the loaves into a greased baking sheet and brush the tops with olive oil. Bake the loaves for 30 minutes at 400 degrees Fahrenheit. 12. Question: How many calories are in a cupcake?


A cupcake contains approximately 200 calories. A cupcake usually consists of flour, sugar, eggs, butter, milk, vanilla extract, and chocolate chips. 10. Question: How long does it take to bake a cake?

Honey-Lime Shrimp Taco Salad

It takes about 20 minutes to bake a cake. It depends on how big the cake is. For instance, if you are baking a 9 inch round cake, it will take around 25 minutes.


13. 14.

Easy Grilled Shrimp

15. 16.


14. 17.

Grilled Shrimp Cobb Salad

1/2 cup low fat mayonnaise I used Hellman’s 1/4 cup light sour cream


I love shrimp salad but I never thought about making it myself until now. It was really easy to make and tasted great!

Easy Shrimp Scampi

Shrimp scampi is a delicious dish that combines shrimp with garlic butter sauce. This recipe is quick and easy to make and tastes great. Ingredients: 1 pound medium shrimp about 20


Shrimp scampi also known as shrimp scampo is a classic Italian seafood pasta dish. It consists of sautéed garlic and olive oil, along with white wine, lemon juice, and heavy cream.

Creamy Shrimp Salad Bites

Shrimp Scampi is a popular dish from Italy. It is usually served with linguine pasta. This dish is very easy to make. You only need to follow these steps. 1. Heat 1 tablespoon of olive oil in a pan. Add 2 cloves of minced garlic. Saute until golden brown. 2. Add 1/4 cup of dry white wine. Let simmer for about 5 minutes.


Creamy Shrimp Salad Bite is a delicious appetizer recipe. It is a perfect starter or snack for any occasion. It is a healthy and low calorie recipe.

Baked Coconut Shrimp Wonton Cups

This is a very easy recipe and takes only 20 minutes to make. I love shrimp salad because it is light and refreshing. This recipe is great for summer parties. Ingredients: 1/2 cup shredded coconut


Baked Coconut Shrimp Wntons Cups This is a delicious appetizer. It is very easy to make and tastes great! Ingredients:

Cajun Shrimp Pasta

I love shrimp pasta but I never thought about making it into a casserole. This recipe is perfect because it’s quick and easy to make. It’s also healthy and low calorie. 1 pound cooked pasta any shape 2 cups shredded coconut


Cajun Shrimp Pastaserves 4Ingredients: 1 pound cooked pasta any shape 2 cups shredded coconut 18.

How do I make frozen shrimp better?

Shrimp is a popular seafood item. It is usually sold frozen. Frozen shrimp is very convenient because it does not spoil quickly. However, it is important to know how to thaw frozen shrimp properly. Thawed shrimp should be cooked immediately after being thawed. To ensure that the shrimp remains tender, it is recommended to cook it within 30 minutes from the moment it was thawed.

How do you make shrimp soft and tender?

Shrimp is usually cooked by either steaming or boiling. Steaming is done by placing the shrimp into a pan filled with water and covering it with a lid. Shrimp steams until the shells turn pink. Boiling is done by putting the shrimp into a pot of salted water and bringing the water to a rolling boil. Once the water comes to a full boil, reduce the heat to medium low and simmer for about 5 minutes. Remove from heat and let sit for 3 minutes. Drain and serve.

How do you make frozen shrimp not tough?

Shrimp is a very popular seafood item, but unfortunately, many people freeze them incorrectly. This can lead to freezer burn, which is a discoloration of the flesh caused by exposure to air. It can happen quickly if you leave the shrimp in the freezer for too long. To avoid this problem, place the shrimp in a resealable plastic bag, squeeze out any extra air, and put it back into the freezer. Once you take it out again, let it sit on the counter for about 10 minutes to thaw completely. Then, rinse off the shrimp under cold running water and pat dry with paper towels.

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