Daisy How to cook cast iron without burning the food? Cast iron has become a very popular cooking surface because of its ability to retain heat well. This means that foods cooked on cast iron tend to stay hot longer than those cooked on other surfaces. However, cast iron also has some drawbacks. For example, it …
How to set a table for breakfast? That sounds like a question from the future. Today, breakfast is the most important meal of the day. And setting a proper table for breakfast is essential. The way you eat breakfast affects your whole day. If you skip breakfast or eat something unhealthy, you’ll probably end up …
How long should I store radishes before using them? Radishes are a member of the cabbage family, and they come from the same root stock as turnips, broccoli, cauliflower, kale, collards, mustard greens, kohlrabi, rutabaga, etc. They are also known as daikon or mooli in India. Radishes are a great addition to salads and sandwiches. …
Jalebi is a traditional Indian snack made from deep-fried batter-coated dough mixed with sugar syrup. They are often served during festivals like Holi and Diwali. But what makes jalebis unique is that they are usually consumed immediately after being cooked. This creates a unique texture where the outside is crunchy while the inside is still …
Have you ever tried Meringue Pie without corn starch? Well, if yes, then you might want to try out the Lemon Meringue pie recipe using egg whites instead of cornstarch. This is a simple and quick way to add lemon flavor and a less sticky texture. A meringue or pavlova is a type of dessert …
Tofu has become a staple food item in our homes, but did you know that some people don’t even consider it meat at all? If you’re wondering whether or not tofu is really meat, then read on. Tofu is a soybean curd that’s often used as a substitute for meat in vegetarian dishes. It’s also …
