Kimchi Vs Sauerkraut – What’s The Difference?
Sauerkraut and Kimchi are both fermented foods that are often served at Korean meals. They are also very similar in appearance, taste and texture. Which one should you eat? Both Sauerkraut and Kimchis are fermented vegetables that are usually eaten as side dishes or condiments. Sauerkraut is a type of cabbage that has been salted …