Soft pretzels are often referred to as “pretzel buns,” while bagels are called “Jewish rye.” Both are typically served warm, although pretzels are sometimes eaten cold. Both soft pretzels and bagel recipes call for yeast, flour, water, salt, sugar, oil, eggs, baking soda, baking powder, and vinegar. However, there are some differences in the ingredients …
Can you freeze bagels? If you answered yes, then you might want to read our guide on freezing bagels. Frozen foods are convenient because they don’t require thawing before cooking or reheating. They also taste great, especially when paired with some toppings. Bagels are delicious frozen treats that are perfect for breakfast, lunch, dinner, snacks, …
Bagel lovers rejoice! There’s finally a bagel that’s 100% vegan. The new bagel from New York City-based company, BAGEL, is made without eggs or dairy. Bagels are a staple food across America. In fact, they’re often considered the quintessential breakfast food. But did you know that bagels aren’t always vegan? Some brands add egg whites …
Bagel shops are everywhere, but how long does a bagel last before it goes bad? A bagel is a type of bread roll that originated in Eastern Europe. They are usually baked in a round shape and contain a hole in the middle. The bagel was originally made from unleavened dough, but now they are …
We love bagels at home, but they don’t always go well with our morning cereal or oatmeal. How about breadcrumbs instead? They’re much easier to prepare and store, and they look great sprinkled over eggs, salads, soups, and even pasta dishes. This simple recipe shows you how to make delicious homemade breadcrumbs using bagel dough. …
Do you ever wonder if there’s anything you can freeze? Well, there is! Frozen food has become very popular recently. There are now frozen pizzas, ice cream, burgers, even bagel sandwiches. Bagels are a delicious treat but unfortunately they don’t last long once thawed out. However, thanks to freezing technology, you can enjoy these tasty …
