Cooked oatmeal has become a very common breakfast item. But no matter how great it tastes, storing cooked oats overnight seems impossible. How should I store my cooked oatmeal? Canned or jarred dried oats is the simplest way to prepare porridge. You just add boiling water and cook them according to package instructions. While cooking …
Oatmeal cookies without butter? Sounds impossible, right? Well, I’m going to explain you how to make them using oat flour instead of regular flour. Oats are high in fiber and protein, and they also contain iron, calcium, vitamin B6, magnesium, zinc, copper, manganese, phosphorus, potassium, and selenium. They are very versatile and can be used …
What kind of oatmeal should I eat? There are so many types of oats out there, from steel cut to rolled, instant to old fashioned. Which type is best for me? Oats are rich in fiber, protein, vitamins, minerals, antioxidants, and phytochemicals. They also contain soluble and insoluble fibers, both of which are important for …
What do you get when you combine applesauce, oats, and cinnamon? This delicious breakfast treat is sure to satisfy your sweet tooth. Apple sauce has long been a staple in American kitchens. The sweet flavor makes it perfect for baking or cooking. It also adds moisture to baked goods such as muffins, cakes, and cookies. …
Oats are often confused with muesli, but they are very different. Muesli is a type of granola, whereas oatmeal is a whole grain cereal. Which one should you eat? Oats are a good source of fiber, protein, iron, zinc, magnesium, manganese, copper, potassium, vitamin B6, folate, thiamin, riboflavin, niacin, pantothenic acid, biotin, phosphorus, selenium, and …
