Is Blue Corn On The Cob Edible?

Blue corn is a type of maize that has a blue or purple coloration. Is it edible? Blue corn was originally cultivated in Mexico, Central America, and South America. Today, it’s also grown in the United States. Blue corn is a variety of maize corn that contains anthocyanins, which give the kernels their distinctive color. …

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Blue Oyster Mushroom – What It Is And How To Cook It?

What is Blue Oyster Mushrooms? Blue oyster mushrooms are a type of mushroom native to North America. They are also known as shiitake or Chinese black mushrooms. The name comes from their coloration, which resembles the blue of a Pacific oyster shell. Shiitake mushrooms are often used in Asian cuisine. They are usually dried and …

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