Ceramic Vs Stainless Steel Cookware – What’s The Difference?

Stainless steel cookware has become very popular over the years. There are several reasons why stainless steel is preferred over other materials such as aluminum or copper. Staining is a common problem with non-stick pans. They tend to get discolored after a period of time. This is because they contain chemicals that react with food … Read more

Does Aluminum Cookware Work On Induction Cooktops?

Induction cooktops are becoming increasingly popular because they offer faster cooking times and better energy efficiency. However, some people worry that aluminum cookware won’t work well on induction cooktops. Is that true? The induction cooktop uses electromagnetic waves instead of heat to transfer energy into food. This means that the surface of the pan heats … Read more

Is Hard Anodized Cookware Dishwasher Safe

​Hard-Anodized cookware is becoming very popular these days. The surface is extremely durable and scratch-resistant. Is it safe to use in the dishwasher? Anodizing is a manufacturing process that creates a protective layer over metal surfaces. This process involves applying a thin coating of aluminum oxide (Al2O3) onto the surface of the metal. The result … Read more

Will induction cookware work on an electric stove?

Induction cookware is a type of non-stick cookware that uses electromagnetic fields to heat food instead of conventional heating methods. Induction cooktops are very effective at cooking foods quickly and evenly. However, there are some things to consider before buying an induction cooktop. Using Cookware on Electric Stove – the catch Induction cookware works on … Read more