Spaghetti or Capellini? Which pasta should I order at my favorite Italian restaurant? Spaghetti and Capellini are both types of pasta, but they look very similar. They come from two completely different families of plants. Both spaghetti and capellini are made from wheat flour, water, salt, eggs, and sometimes oil. There are some differences between … Read more
Have you ever wondered whether you can freeze spaghetti and meatballs? Well, the answer is yes, you can freeze them. In fact, freezing food is a great way to preserve it without compromising its quality. If you want to freeze pasta or meatballs, then you should follow these simple steps. Firstly, cook your pasta or … Read more
Have you ever left spaghetti out overnight? If yes, then you probably know that it turns into a sticky mess. The same thing happens to your body when you eat too much sugar or carbohydrates. Sugar is found naturally in foods such as fruit, milk, honey, and even vegetables. In large amounts, however, these natural … Read more
We often see spaghetti bolognese recipes on social media and wonder why they don’t look appetizing enough to eat. The recipe usually involves lots of oil or butter, which makes it seem unhealthy, and some even add cream cheese. Is the pasta overcooked? Or maybe there is something wrong with our sauce? Let’s take a … Read more
How long does spaghetti squash last after being frozen? Spaghetti squash is a great low carb vegetable option because it has only 16 calories per cup. This makes it perfect for those who want to eat healthier or cut back on carbs. Spaghetti squash freezes well, but it loses its texture after thawing. If you … Read more
How much sugar should I add to my spaghetti sauce? This question has plagued me since I was little. My mom would always tell me to put less sugar in my pasta because she said it makes me fat. Now that I’m older, I want to eat healthier and cut back on added sugars. Sugar … Read more
