Sourdough starter is a great way to get started baking bread at home. But can you really start using sourdough starter straight from the fridge? Sourdough starter is a mixture of flour and water that ferments over time to create a tangy flavor. This starter can then be used to bake bread or other baked … Read more
Yogurt starter is a great way to get started with homemade yogurt. In this article I explain you how to freeze yogurt starter and then thaw it out later. This method allows you to store yogurt starter for months at a time. Yogurt starter is a simple mixture of milk, culture, and sometimes sugar or … Read more
Sourdough starter is a simple way to get started baking bread at home. It’s also a great way to start growing your sourdough culture. But, does it go bad? Sourdough starter is a mixture of flour and water that ferments over time. The result is a tangy, leavened loaf of bread. If you want to … Read more
Do you have a sourdough starter at home? If you don’t, then you should definitely start making your own! Sourdough starters are used to create bread. They are made using flour, water, yeast, salt, and sometimes other ingredients. When you make your own sourdough starter, you get to choose exactly what kind of bread you … Read more
Have you ever wondered why some bread dough rises faster than other batches? There are several reasons why this happens, but the main reason is because of the amount of yeast present in the starter. Bread starters contain live yeast cultures that feed off sugars found naturally in flour. The yeasts produce carbon dioxide gas … Read more
Sourdough starter is a great way to get started baking bread at home. If you’ve ever tried to make sourdough bread before, you probably know that it takes time to develop the perfect starter. Sourdough starters are usually made from flour and water mixed together in a bowl. After a couple days or weeks, the … Read more
