How do you get rid of those annoying crinkles on your cookies? You’ve probably seen those crinkly edges on your favorite cookie or cake, but they don’t look too appetizing. They can ruin the appearance of your baked goods and even cause them to crumble. If you want to prevent these unwanted wrinkles from forming, …
Yogurt can curdle because of bacteria called lactobacillus bulgaricus and Streptococcus thermophilus. These are both found naturally in milk. When yogurt is stored at room temperature, these bacteria increase, multiply, and produce lactic acid. This causes the yogurt to separate into thick whey and thin yogurt. If the yogurt is heated too high, the bacteria …
How often have you had a meal at home or restaurant only to notice that the food has freezer burn taste? This happens because the fats from the food get stuck to the surface of the container. The solution is simple, just wipe off the excess fat with a paper towel. If you want to …
How often should I wash my eggs? Egg washing is a simple way to get rid of egg yolk stains from your stovetop or oven. The method involves placing the washed eggs into boiling water for a few minutes. This helps loosen the yolks and makes them easier to remove. There are several reasons why …
How do you make red velvet cupcakes without buttermilk? Red velvet cake is a classic American dessert that combines chocolate and cream flavors. The recipe usually requires buttermilk, which gives the cake its signature velvety texture. Buttermilk is also rich in calcium and vitamin B12, which helps boost energy levels. Buttermilk is a tangy liquid …
You probably hear a lot about frying chicken on a grill, but does anyone ever mention frying frozen chicken? If you enjoy crispy food, you want to try this method out, because it produces some fantastic results. Fried foods are delicious, but they also contain lots of saturated fat. Fried chicken has always been a …
