Baking powder is often added to biscuits to give them a light texture. But did you know that baking powder contains chemicals that can cause cancer? Baking powder was originally developed in 1859 by English chemist James Henry Baker. The chemical reaction between bicarbonate of soda baking soda and citric acid creates carbon dioxide gas, …
Marshmallows are delicious, but they also happen to be very high in calories. What if I told you that you could eat marshmallows without having to worry about gaining weight? Well, you can, thanks to these low calorie marshmallow biscuits. The marshmallow biscuit was created by a team at the University of Georgia. They wanted …
Biscuits without milk? What kind of biscuits are these? Biscuit is a type of cookie or biscuit. They are usually eaten at breakfast time, but they can also be served as dessert. There are many types of biscuits, such as chocolate chip cookies, shortbread, oat biscuits, etc. There are two main types of biscuits – …
