Lasagna is one of those foods that everyone loves. Unfortunately, some lasagnas come out watery or even soggy. What causes this problem and how can you fix it? Lasagna is a dish that has been around since ancient Rome. It was originally made from ground beef, eggs, cheese, and pasta. Today, lasagna comes in various …
Have you ever tried baking cookies or doughnuts? If yes, then you probably know how sticky cookie dough gets after being left out for a while. The same thing happens to our hair when we wash it too often. You might also have heard that washing your hair too frequently can cause damage and dryness. …
Have you ever had dough that breaks apart into pieces when you try to roll it out? If yes, then you probably already know that it happens because the gluten in bread flour has developed too much elasticity. This makes it impossible to roll the dough evenly without breaking it into pieces. Gluten is a …
You love baking cakes and cookies, but they always turn out dry or crumbly. What gives? Cake batter usually contains eggs, flour, sugar, butter, milk, vanilla extract, and other ingredients. The problem is that these ingredients don’t mix well together. They tend to separate into layers, leaving behind a dense cake base and air pockets. …
Have you ever tried to make eggy cake? If yes, then you probably know that it’s a bit tricky. The problem lies in the consistency of the batter. Egg yolks tend to curdle when cooked, resulting in a dense cake. This happens because the protein in eggs coagulates at high temperatures. To solve this issue, …
When you’re baking a cake, many things could go wrong. Your batter might be too thick, or it might be too thin; your eggs might be too old, or they might be too young. Countless factors could make your cake fail to cook properly. But don’t worry — even if your cake looks like it’s …
