Can cheese sauce get too thick? How can I clear off my pasta? Is there anything else I should know before using cheese sauces on pasta or rice noodles? Cheese sauce – also known as Alfredo sauce – has become a staple in homes around the country. It’s perfect for adding flavor and moisture to … Read more
Ever wonder why some quinoa recipes turn out grainy or mushy? The answer lies in cooking time. If you don’t carefully monitor the cooking process, you risk ending up with undercooked or overcooked grains. Quinoa (pronounced keenwah) is a high protein grain native to South America. It has become increasingly popular since its discovery in … Read more
If you’ve ever baked a cake and found it bitter, you know how frustrating it can be. You spent hours making something delicious, only to end up with a flavor that doesn’t taste quite like what you expected. In fact, some cakes are just downright bitter. You may be having trouble tasting sweetness in your … Read more
How often do you cook rice? If you don’t cook it very often, then you might be missing out on some great recipes. In this article, I’ll explain you how to fix over cooked rice. When cooking rice, it’s important to follow certain steps. The key thing to remember is that you should always start … Read more
Cheese cakes are very versatile desserts. They can be served warm or cold, and you can make them sweet or savory. This recipe uses cream cheese, sour cream, eggs, sugar, vanilla extract, flour, baking powder, salt and lemon juice. You’ll find out how to tell whether your cheesecake is done and what to do about … Read more
Undercooking rice is a common problem. When cooking rice, it is essential to follow the instructions precisely because undercooked rice can spoil or burn quickly. Rinsing rice before microwaving helps prevent sticking and burning. This step also makes it easier to remove excess water from the rice once cooked. To cook rice perfectly every time, … Read more
