What Is Occident Flour? – What You Need To Know

Occident flour is a type of wheat flour that has been developed to provide consumers with a healthier option. This gluten-free flour is made from 100% organic ingredients and contains no preservatives or additives. Occident flour was created by a company called Glutino Foods Inc., which is headquartered in Chicago, Illinois. The company was founded … Read more

Does Almond Flour Go Bad?

Almond flour has become very popular lately because of its health benefits. But does it go bad or spoil after a certain period of time? Almond flour is made from ground almonds and contains no gluten. It is often used instead of wheat flour to create baked goods such as cookies, cakes, breads, muffins, pancakes, … Read more

How To Make Corn Flour From Cornmeal?

Corn flour is a staple ingredient in many cuisines around the globe. It has a unique texture and flavor that makes it perfect for baking. But did you know that corn flour can also be used as a substitute for wheat flour? In this article, I’ll explain you how to make corn flour from cornmeal. … Read more