Do you ever wonder if you can use bread flour to make cookies? Well, here’s a quick answer! If you want to bake delicious homemade cookies, then you need to start with quality ingredients. This includes using high quality flours such as whole wheat flour, almond flour, coconut flour, etc. 1 In this blog, I’m …
Cake flour is often recommended for pizza dough because it produces a lighter texture. Is this true? Pizza has become a staple food around the globe. In fact, it was even declared the official dish of Italy in 2013. The popularity of pizza is due to its versatility. While some prefer their pizzas topped with …
Do you ever wonder if the brand of flour matters? In my opinion, there’s no such thing as bad quality flour. There are different types of flours for different purposes. Some flours are better suited for baking while others are better suited for making breadcrumbs. 1 I’m going to explain you how to choose the …
Do you sift flour for bread? If so, why? There are two main reasons why you might want to sift flour for bread. First, it helps remove lumps and other impurities. Second, it makes the dough easier to handle. Sifting flour is a technique used to separate large particles from small ones. This is done …
You’ve probably seen Masa Harina flour in the grocery store, but did you realize it’s often referred to as corn flour? Some Japanese food bloggers say they prefer corn flour over regular wheat flour because it’s healthier. But is it really better? Japanese food blogger Lumi says she uses corn flour sometimes instead of wheat …
