How do you thicken stewed tomatoes? If you love tomato soup or pasta sauce, then you’ll want to try this recipe. This is a simple way to thicken stewed tomatoes without adding flour. This is a great way to thicken stewing tomatoes. The secret ingredient is cornstarch What Are Stewed Tomatoes? Stewed tomatoes are cooked … Read more
How do I thicken curry sauce? If you love Indian food, then you probably already know that curry sauces are thickened with flour or cornstarch. The problem is that these ingredients aren’t always gluten free, and they also tend to add extra calories. There are other ways to thicken curry sauces without using flour or … Read more
You love barbecue sauce, but you don’t really know what makes it taste good or why some brands are better than others. What is BBQ sauce anyway? Is it something you should eat every day? Barbecue sauces come in many varieties, from sweet to spicy. They can also vary greatly in price. Some are sold … Read more
Apple pie filling is delicious, but it tends to get thinner over time. How can you thicken apple pie filling without adding extra sugar or flour? Apple pie filling is a mixture of applesauce, water, lemon juice, cinnamon, nutmeg, and vanilla extract. The consistency should be thick enough to coat the back of a spoon. … Read more
Macaroni and cheese is a classic comfort food that has stood the test of time. But sometimes, mac and cheese can get too thin or even watery. This happens because some recipes call for low-fat milk instead of whole milk. If you want to thicken up your mac and cheese without adding extra fat, try … Read more
Do you ever wonder if there’s something wrong with your pasta sauce? Maybe it tastes watery or thin? If so, then you might want to try thickening your sauce with cornstarch. Cornstarch is a common ingredient used to thicken sauces and gravies. However, it has its limitations. For example, it doesn’t dissolve easily in liquids, … Read more
