Why Is My Bread So Doughy? Here’s What You Can Do About It

Bread is delicious, but sometimes it can also be tough to eat. If you’ve ever had bread that was too soft or doughy, then you know exactly what I’m talking about. It’s no secret that bread has been around since ancient times. In fact, it’s believed that the earliest forms of bread were created by …

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Why Don’t My Cookies Spread Out During Baking?

Desserts are often loaded with calories and fat, especially those containing chocolate or other sweets. Are they really worth it? Cookies are a type of food that originated from Europe during the Middle Ages. They became very popular during World War II, when rationing was implemented. Today, cookies are a staple part of almost every …

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What’s The Best Bread To Use For French Toast?

Do you ever wonder if there’s really such thing as the perfect bread for french toast? Well, here’s my list of the best breads to use for french toast! There are many different types of breads out there. Some are better suited for certain foods while others are better for other foods. So, let me …

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Do You Score Bread Before Or After The Final Proof?

Have you ever wondered if there was a difference between scoring bread before or after the final proof? There’s no doubt that bread making is a very important part of our lives. Whether it’s for breakfast, lunch or dinner, bread is always a staple food. In this article I’m going to explain you exactly how …

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